NENEKO LAIZA
«NENEKO LAIZA»
We are committed to creating a sustainable, loving, and caring environment. We are not a factory farm, but an organic farm. Our food is all grown in small, organic gardens. We are a family farm and strive to make every decision that we make our family's decisions. We are a small family farm with an experienced team. We have been certified organic by the USDA and are certified through the USDA Organic Seal program. Our Sustainable Farm is a sustainable farm that relies on organic farming practices, natural fertilizers, and conservation and reforestation. Our goal is to feed people and sustainably manage the food we grow. The farm is a partnership between the farmers and the community. We are trying to create a community of farmers who are trying to create a better future for their families, their community and for the environment. We started our business to provide a simple, clean and cost-effective alternative to agricultural products, which have been genetically modified and processed in a manner which leads to the loss of biodiversity and the degradation of the soil, water and climate. The use of synthetic fertilisers and pesticides and the introduction of GMOs has been proven to be the most damaging of all farming practices, especially in terms of soil and water. We’re a sustainable farm. We’ve been through so much in our short career and we have so much more to give. We’re building a brand that represents the sustainability of food. We’re creating a food that is made in the UK and we’re using only natural and sustainable farming methods.
NENEKO LAIZA
Our mission is to sustainably produce and sell our food, and grow our own food. Our goal is to grow food and farm it sustainably. We’re an organic farm, but we don’t grow vegetables. We grow food and farm it sustainably. We're not like other organic farms. We don't grow food and grow it sustainably. We create and nurture a sustainable, family-owned, and sustainably managed farm that is owned by our community and managed by a local farmer. We don't farm the land, we raise the people. We provide opportunities for people to grow, learn and share, with the hope that one day their children will grow up to be farmers, too. We understand that our work is part of a larger, more systemic shift to a sustainable economy. We feel that this shift is happening at the most vulnerable time of our planet’s existence, when the Earth is in a state of rapid change and its resources are at their most vulnerable. We believe that our organic practices are designed to sustain the health and wellbeing of the planet in the long term.
